• Smoother digestion with mucilaginous fiber
• Reduces bloating and supports regularity
• Rich in minerals and antioxidants
One clean ingredient from small farms in Brazil. Just one teaspoon a day. Add it to smoothies, yogurt, oatmeal, or soups.
Gluten-free · Dairy-free · Vegan · Non-GMO · 3rd-party lab-tested · No pesticides · No artificial ingredients
$24.99 | ($0.83/serving)
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Yes! It’s 100% sweet potato with nothing added, making it naturally gluten-free and safe for gluten-sensitive, paleo, and vegan diets.
Mildly. The Rubissol variety is naturally sweeter than regular flour, but it’s a gentle sweetness that works in both baked goods and savory dishes.
No- it’s intended for baked or cooked preparations only.
One ingredient: sweet potato flour. No preservatives, artificial sweeteners, colors, flavors, or GMOs.
Small farms in the south of Brazil, where sweet potatoes have been an everyday staple for generations.
The Brazilian cactus leaf packed with protein and fiber. Our original superfood.